Aji at MGM Cotai, Macau, China- Nigiri of The Earth Foie Gras and Wagyu- Photo by Cheryl Tiu

At Aji, dishes from Maido in Peru are also featured in the menu like these nigiris of earth: foie gras with eel sauce, and wagyu with ponzu sauce, topped with quail egg. (Photo by Cheryl Tiu)